Beyond Wonderful Celebrates Cinco de Mayo

Online host and guide Barbara Adams collaborated with talented Mexican home cook Yolanda Resendiz to bring the culinary traditions of Mexico to life in American kitchens. Visitors to Beyond Wonderful will enjoy vivid, step-by-step photo How-To’s covering important Mexican culinary techniques, as well as tips for locating and selecting hard-to-find Mexican ingredients.

This month’s Mexican feature continues the Beyond Wonderful tradition of showcasing recipes and culinary insights from around the globe. Prior editions have celebrated Indian and Irish cuisine. In addition to special international features, Beyond Wonderful offers hundreds of classic and seasonal dishes for everyday and special occasions — all meticulously kitchen-tested. The site also features an ever-growing library of engaging articles and monthly columns on wine, produce, baking and cheese from a panel of culinary pros.

San Francisco, CA (PRWEB) May 1, 2007